Vanilla Bean
Real Madagascar seeds. The flavor every sundae starts with.
Pre-scooped, super-premium ice cream. Up to 35 toppings. A decorated booth and friendly servers. We handle the details — you enjoy the moment.
Four steps from "we're throwing a party" to "everyone's holding a sundae." No fuss, no muss — that's the whole point.
Vanilla Bean, Chocolate, Cappuccino Crunch lead the lineup. Strawberries, Banana, Coffee Espresso, Raspberry Sorbet round it out. Custom flavors on request.
Our team arrives early to set up the decorated sundae bar and pre-scoop every cup. Top 10, Top 20, or the Deluxe Top 35 spread — you choose the scale.
A generous 4-ounce scoop in an 8-ounce cup leaves plenty of room for toppings. Guests come back as many times as they like — just bring a clean spoon.
When the last sundae's served, the booth packs itself out. You go back to your guests. No fuss, no muss — and definitely no melted ice cream on your floor.
Award-winning, super-premium ice cream, made almost every day. The "just-right" size, perfect for craft service, caterers, and carry-out.
Real Madagascar seeds. The flavor every sundae starts with.
Espresso ice cream shot through with chocolate-coated crunch.
Sun-ripened strawberries swirled into sweet cream — summer in a scoop.
Tastes like a banana split, scoopable. Don's words, not ours.
Sweet cream loaded with crushed chocolate sandwich cookies.
Japanese matcha, lightly sweet, deeply grassy.
Three kinds of chocolate. Chips. Fudge. Restraint optional.
Seedless. No milk, no cream — just bright raspberry.
We serve ice cream and sorbet to over 100 restaurants, hotels, and country clubs in the Los Angeles area.
SCOOPS LA is the pop-up ice cream shop. We bring the ice cream parlor to you. We've served hot fudge sundaes, shakes, floats, splits and more to corporations, television and movie sets, and private parties across Los Angeles. No one else caters an ice cream social quite like SCOOPS.
We partner with Dandy Don's Ice Cream to provide fresh premium ice cream made in-house almost daily using high-quality ingredients and bold, rich flavors. We bring the full sundae bar experience directly to you and handle everything from setup to cleanup, so you can enjoy the event stress-free. Each serving includes a generous 4oz scoop — about the size of a tennis ball — served in an 8oz paper cup with plenty of room for 5–15 toppings of your choice. Guests are welcome to come back for additional toppings as many times as they'd like. Looking for a specific ice cream flavor or custom topping selection? Contact us directly and we'll do our best to accommodate your request.
No obligation until you confirm. text (818) 355-9320 or send a note below and our catering team will build a proposal for your event.
Events scale with additional servers and stations as guest counts grow. Minimum 30 guests for on-site catering.
We can move faster for last-minute parties when our calendar allows. Booking 2+ weeks ahead locks in your date, flavors, and topping spread.
From the Westside to the Valley to Pasadena and the South Bay. Orange County, Ventura, and Santa Barbara on request — travel fees may apply.
Prices vary by guest count, topping tier, and service length. We'll email a Sundae Bar Catering proposal — no obligation until you confirm.
Don't see your answer here? Call us at (818) 355-9320 or send a note in the form below and we'll get back the same business day.